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Features

What's in the panel today?

Everything on this page works in the live demo. What's still being built is listed separately, so nothing looks ready when it isn't. Screenshots show the Turkish interface; an English interface is planned.

Guests

Guest book and recognition

Guest card

Name, phone, email, allergies, birthday, preferred form of address, notes for servers, VIP, message consent.

Visit history

Every bill is a visit: date, table, party size, items, total, tip, server, how they arrived.

Calculated numbers

Visit count, average bill, last visit, favourite dish and drink, usual table.

Segments

VIP, Regular, New, At risk. Campaigns are targeted with these segments.

Recognition card

Opens when a known guest sits down; "the usual" goes on the bill with one tap.

Visible everywhere

Visit number on the floor plan, ★ on reservations, allergies and VIP on kitchen tickets.

Reviews

Alerts for low-rated, unanswered reviews and a rule-based reply draft.

Loyalty

Stamp or points rules, a VIP welcome and a birthday-week treat.

Guests page (Turkish interface): number of saved guests, recognised tables, guest book table and campaign form
Guest book: visits, total, average bill, last visit, favourite.

Service

Floor, kitchen, reservations

Floor plan

  • Several rooms: main room, terrace, garden
  • Drag-and-drop layout; save as draft or discard
  • An occupied or reserved table can't be deleted
  • Six table states

Kitchen display

  • Oldest ticket on the left, red after 12 minutes
  • Cold, hot, grill, dessert and drinks stations
  • A "waiting to fire" section
  • Running portion count

Reservations

  • Table × time grid with a now-line
  • Clash check, table suggestions
  • Seat, no-show, cancel
  • Phone number matched to the guest card

Waitlist

  • Seats at the smallest free table that fits
  • A personal waitlist page for the guest
  • Estimated wait, labelled as an estimate

Courses and fire

  • Starters right away, mains when fired
  • Alert if an unfired main waits more than 20 minutes
  • Uncooked items can be removed without approval

Move and merge

  • Move a table with its tickets, comps and reservation
  • Two tables on one bill
  • Both saved guests are kept
Briefing page (Turkish interface): tonight's bookings and covers, busiest hour, allergies, birthdays and kitchen prep
Pre-service briefing: what to watch for and what to prep.
Reservation grid (Turkish interface): tables by time with a now-line
Reservation grid.

Till and team

Money, stock and hours

Till

Revenue, average bill, tips, payment methods, server performance. Hourly revenue against the same day last week; Z report (the end-of-day fiscal report).

Comps · voids · discounts

Reason required; a server's request needs a manager's PIN. Warns when comps pass 5% of revenue.

Bill splitting and refunds

Split equally or item by item. Refunds only by managers and owners, with a reason.

End-of-day cash count

Banknote counts, expected and difference; compared with the card terminal total. The count is written to the Z report.

Stock and recipes

Remaining stock, automatic sold-out, real cost, a "at this pace it runs out at…" estimate, supplier order drafts.

Menu engineering

Four classes by popularity and margin; cost ratio turns red above 45%.

Shifts

Clock in and out, a 7-day plan, lateness, staff cost. Weeks over 45 hours are flagged (a warning, not a legal ruling).

Tips

Split by hours, equally or with a server share; a table of who got what.

Till page (Turkish interface): revenue, average bill, revenue from recognised guests, tips, comps, hourly revenue chart and payment methods
Till: revenue hour by hour, against the same day last week.

Suggestions

Rule-based, with the reason written down

No AI. Every suggestion is counted from your records, and the card shows where each number comes from. None of them changes a price or sends a message on its own.

Daily briefing

Who's coming tonight, allergies, birthdays, first-timers, kitchen prep. The team taps "Read".

Campaign ideas

Quiet-day and favourite-dish ideas: who, when, why. Guests without consent are counted separately.

Price suggestions

A target range by class: Star, Plowhorse, Puzzle, Dog. A record of "seen" or "later".

No-show risk

A score for every pending reservation, with its factors and weights visible. A paid deposit lowers the score.

Covers forecast

Expected guests, staff and prep by time slot. Past accuracy is shown too.

Review replies

A draft from the rating, keywords and the guest card. A log of who replied, when, with what text.

Guest page

On the guest's phone

Restaurant page

Description, opening hours, directions.

Booking

Tonight's free times; the phone number is matched to the guest card.

Deposits

Per-person amount, threshold, special nights, refund window. Payment works when iyzico or PayTR is connected.

QR menu

Turkish, English, German, Russian, Arabic. "Leave these out" across the 14 EU allergens.

Order from the table

Orders go to the kitchen; call the server, ask for the bill.

Waitlist and reviews

A personal waitlist page; star reviews.

QR menu (Turkish shown): language picker and allergen filter
Floor screen on a server's phone (Turkish interface)

Connections

Integration marketplace

79 Turkish integrations listed in 16 categories; 20 have a working connector. Connect by signing in with your account, pasting a key, or, for fiscal cash registers, a 6-digit bridge code.

  • Turkish fiscal cash registers (ÖKC): Ingenico, Beko, Hugin, Profilo, Verifone, Token, PAVO
  • Payments and accounting: iyzico and PayTR (Turkish payment providers), Paraşüt (Turkish accounting)
  • Delivery apps in Turkey: Yemeksepeti, Getir Yemek, Trendyol Go, Migros Yemek
  • Reaching guests: Google Business Profile, Netgsm (Turkish SMS), WhatsApp Business, Brevo, Mailchimp
  • Developers: Webhook

The other 59 integrations are "coming soon". Restaurants tap "I'm interested" and demand sets the order.

Connections page (Turkish interface): gateway server setting, revenue source and integration marketplace categories
Connections: in demo mode nothing leaves the browser.

In progress

Not ready yet

These are needed for a real installation and we're working on them. We don't give dates; what early-access restaurants need sets the order.

Multiple devices

The server's tablet, kitchen screen and host stand should see the same moment. Today the demo keeps data in a single browser.

Permissions on the server

Fields a role can't see should never leave the server. Today the rules are applied in the browser.

Offline and multi-location

Orders queued when the internet drops; a central panel for chains.

English interface

The staff panel is Turkish today. The guest QR menu already works in five languages.

Want to see it in your restaurant?

Write to us about early access and we'll set it up with you. The interface is in Turkish.